Doce de Maracujá

Joey went on his mission to Brazil. Voila the recipe.

1 can of sweet condensed milk
1 can of "crema de leche" (You can find this at the Mexican/foreign food section of your local grocery store)

1/2 can of maracujá juice (You can find this at a Mexican food store)

Blend ingredients and let sit in the refrigerator (or freezer) for 2 hours before eating.