From Sheryl. Joey's favorite.
Melt 4 Tablespoons butter. Add one chopped onion and saute’. Then add 6 to 7 cups chicken broth, one 16 ounce package frozen chopped broccoli, and two 12 ounce packages Reames frozen noodles. Cover and simmer 30 minutes then add 3 to 4 cups of Half-n-half and one pound velveeta cheese cubed. Stir occasionally until cheese melts and soup is heated through thoroughly but Do not boil. This soup freezes well.
